À LA CARTE

Many of our dishes come in two sizes.

Choose small to sample a dish or combine several.
Choose large to enjoy as a main course, or share with your companions.

STARTERS

SOUPE DE BUTTERNUT

Roasted butternut squash soup, chili, goat cheese & crème fraîche

12,50 € small
18,50 € large

Lactose-free | Gluten-free
Available vegan

SALMON

Gravlax seasoned with spruce shoots, crayfish Skagen & grilled archipelago bread

14,50 €

Lactose-free | Available gluten-free

GAMBAS PIL PIL

Prawns in hot garlic and chilli oil, smoked aioli & grilled bread

14,50 € 5 pcs
19,00 € 10 pcs

Lactose-free | Available gluten-free

STARTERS

ESCARGOTS

Snails baked with garlic butter and pecorino, served with grilled bread

14,50 € 6 pcs
19,00 €
12 pcs

Available lactose-free | Available gluten-free

TARTARE “CACIO E PEPE”

Beef tartare, pecorino, black pepper mayonnaise, marinated gherkins & root vegetable crisps

14,50 €

Available lactose-free | Gluten-free

MAIN COURSES

RISOTTO

Mushroom risotto with browned butter.
Choose: gambas –or– crispy chickpeas and kale

18,50 € small
26,00 € large

Lactose-free | Gluten-free
Available vegan

SALADE DE CHÈVRE CHAUD

Fried goat cheese, honey-roasted root vegetables, walnuts, malt ciabatta & Dijon vinaigrette

13,00 € small
17,00 € large

Available gluten-free

MOULES

Mussels with white wine and ‘nduja broth, french fries & smoked aioli

21,50 € 450 g
29,50 € 900 g

Lactose-free | Gluten-free

LAVARET

Fried whitefish, vermouth sauce with fennel, smoked potatoes

26,50 €

Lactose-free | Gluten-free

MAIN COURSES

RENNE

Reindeer sirloin, red wine sauce with cranberry, creamy potatoes and Jerusalem artichoke

33,50 €

Lactose-free | Gluten-free

STEAK AU POIVRE

Grilled beef sirloin steak, Madagascar pepper sauce, nutty roasted root vegetables & potatoes

30,00 €

Lactose-free | Gluten-free

PULLED CHICKEN BURGER

Chipotle-seasoned chicken, Monterey Jack cheese, herb mayonnaise, lettuce, pickled cucumber & caramelized red onion.
Served with french fries

22,00 €

Lactose-free | Available gluten-free

FONDIS SMASH BURGER

2 x smash beef patties (à 85 g), Monterey Jack cheese, chili mayonnaise, lettuce, pickled cucumber & caramelized red onion.
Served with french fries.
Available as a vegan option with a Green Heroes smash patty.

23,50 €

Lactose-free | Available gluten-free
Available vegan

DESSERTS

CRÈME BRÛLÉE

Baked apple crème brûlée, caramel cream & almond crumble

9,50 €

Lactose-free | Gluten-free

FONDANT AU CHOCOLAT

Chocolate fondant, macadamia nut ice cream, white chocolate and lingonberry ganache

10,00 €

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CHEESECAKE

Biscoff cheesecake, lingonberry melba

9,00 €

Vegan

DESSERTS

ICE CREAM

• Vanilla G, V
• Chocolate–salted caramel G
• Vanilla ice cream with macadamia nuts G

5,00 € 1 scoop
8,00 €
2 scoops
11,00 €
3 scoops

SAUCES à +1,80 €:
• Chocolate sauce
• Salted caramel sauce

THERE IS ALSO A SPECIAL MENU FOR CHILDREN.

À la carte menu: for children under 10 years -40%.
Under 4 years eat free.

WE USE FINNISH MEAT UNLESS OTHERWISE INDICATED IN THE MENU.
Please ask our staff, if needed, for additional information about ingredients causing allergies and intolerances.