Lunch menu this week

Week 21


Monday

11.00—14.00

Lunch includes salad table, fresh bread, coffee/tea and small treats. Also take away.

Salad lunch
from the salad table
13,30 €

WEEK’S VEGETARIAN
Chanterelle lasagne
& parmesan
L • served to your table
13,30 €

Slightly smoked salmon
cucumber raita, mashed potatoes
L,G • from the buffet
13,30 €

Grilled chicken
mild chili-sweet pepper sauce, mashed potatoes
L,G • from the buffet
13,30 €

Fondis’ beef burger
and french fries
L,(G) • served to your table
14,30 €

Lactose-free Low Lactose Milk-free
Gluten-free VEgan
()=can be ordered

WE USE FINNISH MEAT

Tuesday

11.00—14.00

Lunch includes salad table, fresh bread, coffee/tea and small treats. Also take away.

Salad lunch
from the salad table
13,30 €

WEEK’S VEGETARIAN
Chanterelle lasagne
& parmesan
L • served to your table
13,30 €

Flounder with spenach filling
creamy white wine sauce, roasted potatoes
L • from the buffet
13,30 €

Pork sirloin
mushroom sauce, roasted potatoes
L,G • from the buffet
13,30 €

Fondis’ beef burger
and french fries
L,(G) • served to your table
14,30 €

Lactose-free Low Lactose Milk-free
Gluten-free VEgan
()=can be ordered

WE USE FINNISH MEAT

Wednesday

11.00—14.00

Lunch includes salad table, fresh bread, coffee/tea and small treats. Also take away.

Salad lunch
from the salad table
13,30 €

WEEK’S VEGETARIAN
Chanterelle lasagne
& parmesan
L • served to your table
13,30 €

Butter fried cod
dill hollandaise sauce, Hasselbacka potatoes
L,G • from the buffet
13,30 €

Overcooked ox
rosemary sauce, Hasselbacka potatoes
L,G • from the buffet
13,30 €

Fondis’ beef burger
and french fries
L,(G) • served to your table
14,30 €

Lactose-free Low Lactose Milk-free
Gluten-free VEgan
()=can be ordered

WE USE FINNISH MEAT

Thursday

11.00—14.00

Lunch includes salad table, fresh bread, coffee/tea and small treats. Also take away.

On thursday 26.5. our restaurant is closed. Welcome again on friday!

Lactose-free Low Lactose Milk-free
Gluten-free VEgan
()=can be ordered

WE USE FINNISH MEAT

Friday

11.00—14.00

Lunch includes salad table, fresh bread, coffee/tea and small treats. Also take away.

Salad lunch
from the salad table
13,30 €

WEEK’S VEGETARIAN
Chanterelle lasagne
& parmesan
L • served to your table
13,30 €

Butter fried ocean perch
dill butter, potato wedges
L,G • from the buffet
13,30 €

Minute steak
house spice butter, french fries
L,G • from the buffet
13,30 €

Fondis’ beef burger
and french fries
L,(G) • served to your table
14,30 €

Lactose-free Low Lactose Milk-free
Gluten-free VEgan
()=can be ordered

WE USE FINNISH MEAT

Saturday

12.00—15.00

Saturday’s lunch is served to your table, and includes salad table, fresh bread, coffee/tea and small treats. Also take away.

Lemonrisotto
& roasted mushrooms
L, G, (VE) • served to your table
16,50 €

Stewed cod
caper butter, roasted vegetables & potatoes
L, G • served to your table
18,50 €

Pork grill steak
pepper sauce, roasted vegetables & potatoes
L, G • served to your table
18,50 €

Lactose-free Low Lactose Milk-free
Gluten-free VEgan
()=can be ordered

WE USE FINNISH MEAT

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