Fondis igloo is the perfect place for a romantic date night or eating with your friends or family.
Monthly changing three course igloo dinner (starter, main course, dessert) à 55 €/person
Book here
Or call 020-734 5400.
More info fondis@fondis.fi
Igloo menu
STARTER
Reindeer, capers and sea buchthorn
Reindeer pastrami, capers, pickled red onion, fresh salad and sea buckthorn seasoned hollandaise
lactose-free, gluten-free
MAIN COURSE
Burbot with barley
Local burbot chowder, barley risotto with mushroom and root vegetables, fried fennel
lactose-free, available gluten-free
– or –
Beef & Barley
Osso bucco made of local beef, barley risotto with mushroom and root vegetables, fried fennel
lactose-free, available gluten-free
DESSERT
Fondis blueberry cheesecake
Curd cream seasoned with vanilla, apple-blueberry-compote with cardamom, salty caramel cookie crumble and caramel sauce
lactose-free, gluten-free